*** Please note: Due to changes during the Pandemic environment, menus may be substituted, though we aim for comparably delicious options.***
Hors D’Oeuvres
Passed on Silver Trays
CROSTINI ASSORTITI
Baguette toasted with extra virgin olive oil, topped with brie and roasted garlic; tomato, basil, and garlic; black olive tapenade; and roasted red bell peppers
FUNGHI CON MORTADELLA
Baked mushroom caps stuffed with mortadella, mozzarella, Parmesean, garlic, and chopped parsley
PROSCIUTO AI DUE MELONE
Fresh melon pieces wrapped with prosciutto
VOL AU VENT DI POLENTA CON GORGONZOLA
Polenta baskets stuffed with gorgonzola, walnuts, and truffled honey
FRESH BAKED BREADS
Il Fornaio fresh baked breads with olive oil and balsamic vinegar served with dinner
INSALATE
Select one salad
INSALATA DI SPINACI
Spinach salad with aged ricotta, red onions, applewood smoked bacon, fresh mushrooms, and toasted walnuts; served with a red wine vinaigrette
INSALATA DEL FORNAIO
Mixed greens, garlic croutons, Parmesan; served with a house vinaigrette
INSALATA CESARINA
Romaine lettuce, Parmesan cheese, focaccia croutons; served with a Caesar dressing
INSALATA MEDITERRANEA
Mixed wild greens, goat cheese rolled in cracked pepper, eggplant, roasted red and yellow peppers; served with a Balsamic vinaigrette
ENTREE
Select two entrees (vegetarian option available). Entree counts required 1 week in advance.
PETTI DI POLLO ALLA DUCALE
Sauteed chicken breast, artichoke hearts and sundried tomatoes in light Chardonnay cream sauce; served with roasted potatoes and seasonal vegetables
CONTROFILETTO DI MANZO
New York steak grilled medium-rare with a basalmic reduction; served with roasted potatoes and seasonal vegetables
SALMONE ALLA GRIGLIA
Grilled local salmon with extra virgin olive oil and lemon sauce, served with seasonal vegetables and roasted potatoes
DOLCI
Select one dessert option
TIRAMISU
Lady fingers, rum, zabaglione and mascarpone cheese, espresso, and cocoa powder
TORTA DI CIOCCOLATO
Chocolate cake with chocolate ganache
TORTA DI FORMAGGIO
Rich cheesecake Choice of lemon, raspberry, espresso, or chocolate
COFFEE & TEA SERVICE
Il Fornaio Signature Blend Coffee and Mighty Leaf Teas served with dessert
For Groups of 30 or more, see the Buffet options.
Buffet options are on hold indefinitely.